By Rebecca Hubbell on | Updated | 3 Comments
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This RumChata Malibu Lime and Soda co*cktail is a simple 4-ingredient drink that's insanely tasty and perfect for summer! With a blend of coconut and lime that's both sweet and refreshing and goes down easy!
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This RumChata Malibu Lime and Soda co*cktail is a simple 4-ingredient drink that’s insanely tasty and perfect for summer! With a blend of coconut and lime that’s both sweet and refreshing and goes down easy!
I officially declare the RumChata Malibu Lime and Soda the new drink of summer! Every now and then a drink goes crazy on social media (last summer it was the Corona Sunrise) and this deliciously fruity recipe is the latest one to grab people’s attention.
TikTok star and bartender michellebellexo shared this recipe a few weeks ago after a customer ordered it at the bar. And well, it went viral with the video already over 19 million views and 2 million likes! Many seemed skeptical of the combo of the ingredients, so I decided to try it for myself and its pure tropical deliciousness!
Between this and Dirty Soda, I’d say the world is crushing on creamy fizzy drinks right now!
Table of Contents
Ingredients Notes
Sweet Malibu coconut rum and RumChata cream liqueur are brightened up by sweetened lime juice and bubbly club soda in this gorgeous white co*cktail. Garnish with a lime wedge for a simple finish.
Make sure to use a bottled sweetened lime juice or lime cordial like Rose’s and NOT fresh lime juice since the high acid could cause the cream of the RumChata to curdle.
Many are calling this RumChata Drink Recipe an alcoholic Italian Soda, if you like those then you’re bound to love this recipe! I’d also recommend this for anyone who enjoys fruity drinks, especially Coladas! It tastes similar to a Key Lime Pie, but with a coconut twist.
How To Make It
Making this Rumchata Malibu Lime and Soda recipe is really simple. You’ll add the RumChata, Caribbean Rum, and lime juice to a co*cktail shaker with ice. Shake then strain into tall glasses filled with ice and top off with club soda.
If you want to skip the shaking, go ahead and pop your liqueur and club soda in the fridge at least an hour before making. Once chilled you can add everything to a glass with ice and stir.
What’s It Called?
This mixed drink doesn’t seem to have an official name, hence why I’m calling it Rumchata Malibu Lime and Soda (a bit long, eh?). It would have been convenient if it did and a few commenters on TikTok have recommended a few of their own.
- The Malibu Dude
- Lime In The Coconut
- Chata Colada
- Key Lime Colada
- Summer Snowball
- Key West Water
How To Order It At A Bar
Since it isn’t a common or well-known drink and doesn’t have a name, ask for equal parts Malibu and RumChata in a glass with lime juice and filled with soda water.
Recipe Variations:
- Add Fireball to make it taste like an adult Horchata.
- Add orange juice to make it taste like an orange creamsicle.
- Add pineapple juice for a Pina Colada flavor.
Let’s Connect!
If you’ve tried thisrecipe, please let me know how you liked it in the comments below and leave a review. I love hearing from you!
Don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos or join our Sugar & Soul Show-offs Community and share them there, where you can join our recipe challenges!
5 from 16 votes
RumChata Malibu Lime and Soda
Author Rebecca Hubbell
Course Beverage
Cuisine American
Prep Time 2 minutes minutes
Total Time 2 minutes minutes
This RumChata Malibu Lime and Soda co*cktail is a simple 4-ingredient drink that's insanely tasty and perfect for summer! With a blend of coconut and lime that's both sweet and refreshing and goes down easy!
Equipment
co*cktail Shaker
Ingredients
- Ice
- 1½ ounces RumChata
- 1½ ounces Malibu Coconut Rum
- ¾ ounce sweetened lime juice or lime cordial
- 4 ounces club soda
- lime wedge for garnish
Instructions
Add Ice, RumChata, Malibu, and lime juice to a co*cktail shaker and shake for 15 seconds.
Strain into a tall glass filled halfway with ice and top off with club soda.
Garnish with a lime wedge and serve with a straw.
Notes
- Make sure to use sweetened lime juice for this recipe and not fresh-squeezed. The high acidity of the fresh juice can cause the RumChata to curdle.
- Recipe Variations:
- Add Fireball to make it taste like an adult Horchata.
- Add orange juice to make it taste like an orange creamsicle.
- Add pineapple juice for a Pina Colada flavor.
Nutrition
Calories: 243kcal | Carbohydrates: 12g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 25mg | Potassium: 28mg | Fiber: 1g | Sugar: 9g | Vitamin A: 11IU | Vitamin C: 6mg | Calcium: 9mg | Iron: 1mg
Did You Make This Recipe?
Don’t forget to share it with me on Instagram @sugarandsoulco and follow on Tiktok @sugarandsoulco and Pinterest @sugarandsoulco for more!
Reader Interactions
Share your thoughts!
Love this recipe? Share your thoughts with me below and leave a review! And don’t forget to connect on your favorite social platform below!
Scott Faron says
Crazy ingredients,
Citric acid and cream.
Not ideal….Leave out the killer and enjoy the Malibu and rum chata and drink it fast. Lol
Cream liqueur is not good for mixing with much more than coffee. But Malibu is pretty weak as well so can get away with. Just saying.
Good luck buttercup.!?!?Reply
Lisa says
This sounds yummy, and I’ve made it a couple times, following the recipe as written using the proper lime juice, Rose’s, however the drink still curdled.
I will attempt to make this without the Rose’s Lime juice to see if that makes a nice tasting difference.Reply
Rebecca Hubbell says
There will be some noticeable separation due to the carbonation from the soda and different densities of the ingredients and the rumchata makes it easier to see it. Starbucks pink drinks have a similar look after sitting for a few minutes. Curdle would be if there were clumps that are unpleasant to sip, is this what’s happening?
Reply
